Eve
£8.00
Soft Goats Cheese
Producer: White Lake Cheese
Region: Somerset
A soft and creamy goat’s cheese which is hand ladled into moulds then washed in Somerset Cider Brandy and beautifully wrapped in a vine leaf. Made using the raw milk from White Lake’s beloved herds of Toggenburg, British Alpine and Saanen goats.
Eve is gooey under the rind, oozing with fresh spring flavours, and looks so pretty on a cheeseboard.
Tŷ Caws recommends: Enjoy with a crisp white wine.
Quantity:
Additional Information:
Milk: Goat
Vegetarian: Yes
Pasteurised: No (Thermised)
Edible Rind: Yes
Weight: 140g
Awards: Gold Award Winner - British Cheese Awards 2019; 2 Star Great Taste Awards 2020; Bronze Award - World Cheese Awards 2019/2020
