Raclette-style, rich, savoury
Ogleshield is a British Raclette-style cheese made with rich Jersey cow's milk, just perfect for melting.
Made in Somerset by the Montgomery family, the cheeses are washed with a brine solution every three days, creating a moist, slightly pungent rind which softens the cheese and enriches its milky and sometimes meaty, almost chicken broth-like flavour. Sweet, milky and savoury, Ogleshield is a gentle yet complex cheese.
About the producer
Made by: Montgomery's Cheese
Where: Somerset
About the cheese
Cow, pasteurised
Raclette-style, rich, savoury
Ogleshield is a British Raclette-style cheese made with rich Jersey cow's milk, just perfect for melting.
Made in Somerset by the Montgomery family, the cheeses are washed with a brine solution every three days, creating a moist, slightly pungent rind which softens the cheese and enriches its milky and sometimes meaty, almost chicken broth-like flavour. Sweet, milky and savoury, Ogleshield is a gentle yet complex cheese.
About the producer
Made by: Montgomery's Cheese
Where: Somerset
About the cheese
Cow, pasteurised
